Spices or seasonings are plant materials that are used to add flavor and taste to foods, and its history is as long as human civilization. In ancient and medieval times, spices were considered as the most valuable trade goods. Among the most attractive spices used in foods: Turmeric, cinnamon, ginger, black pepper, red, thyme, cumin, curry, sumac and saffron are very popular. Spices also has many therapeutic and medicinal properties. Consuming spices in cold seasons is very effective in strengthening the immune system and fighting viruses and bacteria and prevents infectious diseases. Turmeric is one of the most widely used spices in the world which is very effective in preventing cancer due to its curcumin and antioxidant properties. In addition, spices also provide minerals needed by the body. Below are some benefits of spices:
- Black pepper plays an important role in eliminating the unpleasant smell of foods such as chicken and eggs and is effective in increasing body metabolism and reducing indigestion.
- Turmeric is effective in strengthening the immune system against many diseases and is a rich source of curcumin.
- Curry is a strong antioxidant that plays a role in reducing inflammation and fighting cancer cells.
- Cinnamon is effective in controlling blood sugar and cardiovascular diseases and acts like
“FAMILA” & “SUNTIN” Spices are selected from the best and high-quality raw materials and packed in Hasti Aryan Taamin’s factory with fully mechanized devices under strict controls and without Interference of hand.
For the health of dear consumers, the microbial level of spices is reduced by sterilization machines.